A wonderful blend of  ginger tea! Making for 4 cup of tea

• 4 cup  water
• 1 inch Ginger crushed
• 3 tsp Tea leaves
• 3/4 cup Milk
• 3-4 tsp. sugar depending on taste

• Heat 4 cups of water in a pan.
• Grate & add the ginger and let the water come to a boil.
• Add tea leaves and continue to boil. 
• Add milk and let the mixture boil once more. 
• Add sugar and simmer the mixture for one to two minutes. 
• Strain and serve hot.