Drinking water stored in copper vessel has been an ancient practice in India. In fact, it is one of the oldest forms of water purification known to the country. It is said that storing water in a copper vessel creates a natural purification process.

There are many benefits of drinking copper water. It possesses the capacity to kill the molds, fungi, algae and bacteria, present in the water.

Not just that, storing water in copper vessel overnight or at least for four hours, helps your water leach onto some beneficial properties of copper.

Copper is an essential trace mineral required for the well-being of human health. Unfortunately, our body cannot synthesise copper on its own, which is why we need to have them through our diet

The anti-oxidant and anti-inflammatory properties, present in copper helps improves wound healing, immune function, development of red blood cells and skin cells, etc.

Diabetics often complain skin problems, inflammation and slow healing, and this is where copper water may prove helpful.

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